Services

LPG gas line installation for commercial kitchens

A centralised and safe supply of fuel to your cooking equipment. We design, fabricate and install a fully welded gas line that runs from an external gas tank farm to the appliances on your cooking line, with safety controls built in.

As part of installation and commissioning, we connect your cooking equipment to the line and test the installation for leaks.

Get a quoteWhat’s included

ISPSC 2026 — range with an overhead shelf
A gas range with an overhead shelf, supplied and installed at ISPSC (March 2026). View the project.
  • 23 yearsin business
  • SS304 / SS316High-quality, food-grade and laboratory-grade
  • Made to orderBuilt to your exact dimensions
  • End-to-endDesign · fabricate · deliver · install

The gas line

What’s included

From the storage outside your kitchen to the connection at each appliance.

  • Gas tank farm

    A secured cage in an external storage area, designed to hold your gas tanks.

  • Piping network

    Fully welded black iron (BI) pipes and fittings that carry the fuel into the kitchen and to your appliances.

  • Safety controls

    A gas leak detection system paired with an emergency auto-shutoff valve.

  • Appliance connections

    We connect your cooking equipment, such as stoves, to the gas line.

  • Testing

    We test the installation to make sure there are no leaks.

  • Planned with your kitchen

    The gas line is laid out with your cooking line and your exhaust system as part of one kitchen layout.

A standard example

What one gas line system can look like

A centralised gas line system

One standard example from our 2026 kitchen catalogue: a centralised and safe distribution of fuel to your high-pressure cooking equipment, moving from an external storage area to an internal network with built-in safety monitoring.

Gas tank farm
A secured cage designed to hold four 50 kg gas tanks.
Piping network
Fully welded BI pipes and fittings for fuel transport.
Safety controls
A gas leak detection system paired with an emergency auto-shutoff valve.

These dimensions and specifications are standard examples and are not exhaustive. All equipment can be custom-fabricated to meet your specific site requirements.

Your cooking line

Gas equipment the line serves

The gas line serves the equipment on your cooking line. Our configurable commercial gas stove is built burner by burner to your layout, with a griller, griddle, oven or fryer added where you need one. See the cooking equipment in the catalogue.

The hood above your cooking line is part of the exhaust and fresh-air system (read how a fresh air system works), and the fire suppression system is integrated with it.

Project photographs

From our completed projects

Photographs from our completed projects: ISPSC (March 2026) and DMMMSU.

Our process

How we work

One team carries your project from the first consultation through to after-sales support.

  1. Consultation & site visit

    We listen to your requirements and visit your site to take measurements.

  2. Design & layout

    We plan the layout and prepare drawings for your kitchen.

  3. Fabrication

    Built to order in SS304 or SS316, finished brushed, mirror or satin, with seams welded and ground smooth.

  4. Delivery

    Your finished equipment is delivered to your site.

  5. Installation & commissioning

    We install everything on site and commission it for use.

  6. After-sales support

    Service and support continue after handover.

After handover

Warranty & after-sales

Our support continues once your kitchen is installed.

6months

Service warranty

A 6-month service warranty on our equipment and work.

12months

Preventive maintenance

Full-kitchen projects include 12 months of preventive maintenance service (PMS) with KitchenShield™.

Get a quote

Tell us about your project

Tell us what you need and we will come back with a quotation. No account needed.